In pursuit of sustainable development and delivering innovative solutions for the food industry, Shuan Parseh Group is proud to present its latest collection of specialized 2025 catalogs for esteemed professionals and manufacturers.
In this section, you can access the most up-to-date technical information, practical solutions, and exclusive recommendations to enhance product quality in the meat, dairy, ice cream, beverage, and other related industries.
All catalogs are prepared in English and, for ease of access, include direct download links and QR codes for each catalog, allowing you to save files to your mobile device with a single scan.
📄 List of 2025 Persian Catalogs
✅ 2025 Beverage Stabilizers Catalog
Specialized solutions for stabilization, texture enhancement, and clarity in beverages
This catalog provides a comprehensive introduction to stabilizers, flavor enhancers, and permitted additives for various juices and non-carbonated beverages. These compounds improve clarity, prevent sedimentation, and ensure flavor stability.
🔗 [Beverage Stabilizers Products Page]
📥 [Download 2025 Juice Catalog PDF]
📷 Scan QR Code for quick Access.
✅ 2025 Ice Cream Stabilizers Catalog
Ice crystal control and enhanced creaminess in the final product
This guide includes specialized compounds for achieving a soft texture, delaying melting, and improving shelf life under various storage conditions.
🔗 [Ice Cream Products Page]
📥 [Download 2025 Ice Cream Catalog PDF]
📷 Scan QR Code for quick Access.
✅ 2025 Meat Stabilizers Catalog
Moisture retention, improved binding, and enhanced sliceability
This catalog introduces specialized solutions to elevate the quality of processed meat products, such as sausages and cold cuts.
🔗 [Meat Products Page]
📥 [Download 2025 Meat Catalog PDF]
📷 Scan QR Code for quick Access.
✅ 2025 Dairy Stabilizers Catalog
Viscosity control and phase stability in dairy products like yogurt, buttermilk, and flavored milk
This catalog covers practical compounds to prevent syneresis, extend shelf life, and improve mouthfeel.
🔗 [Dairy Products Page]
📥 [Download 2025 Dairy Catalog PDF]
📷 Scan QR Code for quick Access.
✅ 2025 Protein Premix Powder Catalog
Precise blends of spices, emulsifiers, and stabilizers for more professional production
These premixes are designed to minimize human error and accelerate production processes.
🔗 [Premixed Protein Powder Products Page]
📥 [Download 2025 Protein Premix Catalog PDF]
📷 Scan QR Code for quick Access.
✅ 2025 Ready Dairy Premix Powder Catalog
Precise blends of spices, emulsifiers, and stabilizers for more professional production
These premixes are designed to reduce human error and enhance production speed in the meat industry.
🔗 [Premixed Dairy Products Page]
📥 [Download 2025 Dairy Premix Catalog PDF]
📷 Scan QR Code for quick Access.
✅ 2025 Emulsifying Salt Catalog
Enhanced water absorption, improved stability, and better emulsion formation
Emulsifying salts play a key role in controlling texture, binding, and final quality in protein-based products.
🔗 [Emulsifying Salts Products Page]
📥 [Download 2025 Emulsifying Salt Catalog PDF]
📷 Scan QR Code for quick Access.
ℹ️ Notes About the Catalogs
🌍 For Catalogs in Other Languages:
📎 [Download All 2025 Catalogs in Arabic]
📎 [Download All 2025 Catalogs in Persian]
